VV-G-632B
TABLE II. Requirements for the finished grease.
Characteristics |
Limits |
Mineral oil base, % min |
80 |
Worked penetration (1/10 mm) |
|
min |
265 |
max |
295 |
Dropping point, oC, min |
85 |
Water content, %, max |
2.5 |
Free fatty acid, as oleic, % max |
0.2 |
Free alkali, as Ca(OH)2 % max |
0.2 |
Corrosion, copper strip |
1lb |
Insoluble matter, % max |
0.1 |
3.4 Workmanship. The grease shall be homogeneous, smooth in texture, free of entrapped air, and shall have no odor of rancidity, perfume, or free alcohol.
4. QUALITY ASSURANCE PROVISIONS
4.1 Responsibility for inspection. Unless otherwise specified in the contract, the contractor is responsible for the performance of all inspection requirements as specified herein. Except as otherwise specified in the contract, the contractor may use his own or any other facilities suitable for the performance of the inspection requirements specified herein, unless disapproved by the Government. The Government reserves the right to perform any of the inspections set forth in the specification where such inspections are deemed necessary to assure that supplies and services conform to prescribed requirements.
4.1.1 Responsibility for compliance. All items must meet all requirements of sections 3 and 5. The inspection set forth in this specification, shall become a part of the contractor's overall inspection system or quality program. The absence of any inspection requirement in the specification shall not relieve the contractor of the responsibility of assuring that all products or supplies submitted to the Government
for acceptance comply with all requirements of the defective material, either indicated or actuate nor does it commit the to acceptance of defective material.
4.2 Lot.
4.2.1 Lot formation. A lot shall consist of all the grease produced by one manufacturer, at one plant, from the same materials and under essentially the same conditions, provided the operation is continuous and does not exceed a 24 hour period. In the event the process is a batch operation, each batch shall constitute a lot (see 4.2.1.1).
4.2.1.1 Batch. A batch is defined as that quantity of material which has been manufactured by a unit chemical process and subjected to a physical mixing operation intended to make the final product substantially uniform.
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