MIL-DTL-3918B
AMERICAN SOCIETY FOR QUALITY
ANSI/ASQ Z1.4
- Sampling Procedures and Tables by Inspection of
Attributes
(Copies of ANSI/ASQ Z1.4 are available online at www.asq.org or ASQ, 600 North Plankinton
Avenue, Milwaukee, Wisconsin 53203)
2.4 Order of precedence. Unless otherwise noted herein or in the contract, in the event of
a conflict between the text of this document and the references cited herein, the text of this
document takes precedence. Nothing in this document, however, supersedes applicable laws and
regulations unless a specific exemption has been obtained.
3. REQUIREMENTS
3.1 Chemical composition. The chemical composition of the oil shall conform to the
requirements shown in Table I.
TABLE I. Chemical Composition.
Ingredient
Weight Percent
Benzyl phenylundecanoate (Benzyl p)
59.95 ± 0.50
Diethylene glycol di-n-caproate (D glycol)
39.45 ± 0.50
Dodecylpiperidine stearate (D stearate)
0.40 ± 0.10
p-tertiary - butyl catechol (Butyl c)
0.20 ± 0.10
3.1.1. Ingredient properties. The ingredients shall have properties in accordance with
table II when tested in accordance with 4.4.1.
TABLE II. Ingredient property requirements.
Ingredient
Viscosity at
Refractive
Acid No.
Saponification
Melting Point
100°F (38°C)
Index
No.
(mm2/s)
Benzyl p
15.7 16.7
1.517 1.520
< 0.10
159±1
---
D glycol
5.0 5.5
1.437 1.440
<0.10
---
---
D stearate
---
---
105 - 115
---
Initial - 97±4°F
(36±2°C)
Final - 102±4°F
(39±2°C)
Butyl c
---
---
---
---
133°F - 135°F
(56°C - 57°C)
3
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